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Vitamin K

Uncommon Supplement Knocks Out Type 1 Diabetes

December 29, 2014 by James Bogash

vitamin K and juvenile diabetes
ehrenberg-bilder/Dollar Photo Club

Of all the forms of diabetes, Type 1 in children is the hardest for me to swallow. This is because it does not come from something the child did.

And while there are many things that have been shown to increase the risk of Type 1 diabetes, the parents of these children are generally not aware of many of these risk factors.  Take dairy, for instance.  Society has trained us to think that dairy is a “health” food and should be given to children.  But the research suggests otherwise, finding some clear links between dairy intake and Type 1 diabetes.  How many parents would even think for a second that the “health” drink that everyone recommends (especially the commercials…) would increase his or her little one’s risk of developing a lifelong chronic disease?

Other things like vitamin D deficiency is on the list of things shown to contribute to juvenile diabetes risk.  Viral infections are also on the list, but these are not really as modifiable as the first two risk factors.

In case you’re not aware, juvenile diabetes is an autoimmune condition where your body attacks its own beta cells in the pancreas; the cells that produce insulin to help you handle sugar.  The problem is that once the immune system has its teeth into something, it’s hard to get it to forget about attacking whatever it happens to be attacking.  If your immune system didn’t work this way, you would never build up an immunity to infections you have had in the past and vaccinations would never work.

Because of this, stopping the immune system from recognizing the beta cells of the pancreas as an invader in the first place is the most important thing we could do to prevent juvenile diabetes in the first place.  However, once the barn door has been open, so to speak, the next best approach is to try to achieve balance in the immune system.  When you have balance, your immune system is less likely to attack things it is not supposed to attack.

Enter this particular study.  In it, researchers looked at the ability of vitamin K to help control the immune system that is responsible for attack the beta cells of the pancreas.

Vitamin K is one of the four fat-soluble vitamins and has traditional been thought of as being important for clotting.  But, just like vitamin D, time has demonstrated that vitamin K has many other functions besides blood clotting.  Other functions include bone formation and keeping your blood vessels from calcifying.  All admirable qualities.

There are two main forms of vitamin K,  vitamin K1 (aka phylloquinone, which is the prefferred supplement form) and vitamin K2 (menaquinone).  Green leafies are an excellent source of vitamin K1, as is the bacteria in your gut, unless the bacteria in your gut have been decimated by antibiotic use in the past decade.

Over the past few years, more research has been demonstrating that vitamin K, just like vitamin D, seems to be a major player in the development of autoimmunity and may play a role in bringing back balance to the immune system, which is incredibly important for anyone with an autoimmune disease (like juvenile diabetes).

With this in mind, you can see why researchers had an interest in seeing whether vitamin K could impact markers associated with Type 1 diabetes. They used a compound called streptozotocin (STZ) to damage the beta cells of the pancreas in rats and then gave them vitamin K1 to see if it could protect the rats from the damage.  Here’s what they found:

  • Vitamin K1 reduced oxidative stress, enhanced antioxidants, and inhibited aldose reductase in pancreas.
  • Vitamin K1 blocked the death of the beta cells, leading to improved insulin levels, normal blood glucose and normal A1c levels.
  • Just in case this wasn’t good enough news, vitamin K1 led to an increase in the pancreas islet area, suggesting the possibility of regeneration.
  • Further, vitamin K1 was able to shut down NF-κB activation (a KEY factor in producing inflammation) and iNOS expression in the beta cells.

While this is an animal study, it still seems like pretty darn good news for the type 1 diabetes crowd.  Vitamin K supplementation is safe and inexpensive.  With findings this strong (it wasn’t any one finding, but rather that vitamin K seemed to impact every process along the chain of autoimmune Type 1 diabetes) it makes sense to add vitamin K to your or your child’s regimen if juvenile diabetes plagues your life.

On this same regimen would be other supplements like vitamin D, fish oils and dietary avoidance of dairy as well as an otherwise anti-diabetic lifestyle.

 

 

Filed Under: Type 1 Diabetes Tagged With: diabetes, insulin dependent diabetes, juvenile diabetes, type 1 diabetes, Vitamin K

Incidence of Recurrent Venous Thromboembolism After Treatment w/ Vitamin K – (06-17-03)

March 17, 2013 by James Bogash

Incidence of Recurrent Venous Thromboembolism After Treatment w/ Vitamin K Antagonists in Relation to Time Since First Event

This one is kind of an important one for me because I’ve had numerous patients in my office who have been on blood thinners for years for an isolated event many, many years ago. Basically, there doctors where afraid to take them off of the blood thinners for fear of recurrence. I remember a recent patient that had a clot in the femoral artery probably 10 years prior and had been on thinners since, with getting his blood checked every two weeks and the works. Fine and dandy, right? No future risk of stroke, right? This patient has Parkinson’s that was progressing. High dose vitamin E and ginko may protect against progression but these are no-nos with blood thinners (or so the “standard of care” would have us believe). This patient needed to have a serious heart-to-heart with his PCP and decide on his options. This study finds that after 9 months, risk from a one-time incident is negligent and blood thinners may no longer be needed.

Arch Intern Med — Abstracts: van Dongen et al. 163 (11): 1285

Read entire article here

Filed Under: Vitamins Tagged With: Antagonist, thromboembolism, Vitamin K

REDEFINING VITAMIN D TOXICITY – (10-29-07)

April 18, 2012 by James Bogash

Vit D Toxicity Redefined: Vit K and the Molecular Mechanism

With the mounting evidence of very high rates of Vit D deficiency and the gradually increasing use of Vit D in higher levels, any increased understanding into how toxicity would occur is valuable.

This author suggests that the toxicity of Vit D may be related to interfering w/ Vit K metabolism. If this is proves true, the addition of Vit A may help alleviate side effects associated with even higher dosages. Keep in mind that toxicity from Vit D is not seen with commonly used levels (1,000 to 4,000 IU / day).

Read entire article here

Filed Under: Vitamin D, Vitamins and Supplements 101 Tagged With: molecular mechanism, vitamin A, vitamin D deficiency, Vitamin K

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