Dietary fat intake and risk of type 2 diabetes in women – (06-04-01)



Dietary fat intake and risk of type 2 diabetes in women

This article focuses on the impact of trans fatty acids on health. Trans fats are the fats that are not required to be on a nutrition label. I strongly recommend to all my patients that they avoid all hydrogenated oils because they contain high levels of trans fatty acids.

AJCN — Abstracts: Salmerón et al. 73 (6): 1019

Read entire article here

James Bogash

For more than a decade, Dr. Bogash has stayed current with the medical literature as it relates to physiology, disease prevention and disease management. He uses his knowledge to educate patients, the community and cyberspace on the best way to avoid and / or manage chronic diseases using lifestyle and targeted supplementation.







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Category: Diabetes (Type 2)
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