Adolescent and adult soy food intake and breast cancer risk
Ok…another article talking about the benefits of soy. And trust me when I say it’s not alone–the positive research on soy is strong. So why do we continue to see this demonization of soy on the internet? I can only think that some group with lots and lots of money is contributing to these anti-soy websites. Of course, we are talking about non-GMO soy and taken in unprocessed forms (tofu, soy milk, edamame–NOT veggie burgers).
In this particular study, the evidence of soy protecting against breast cancer is strong, especially when used as an adolescent (greater than 59% reductions). Where are the Susan Komen and the American Cancer Society on this? Do we really have to wait until the evidence suggesting its protectiveness is so massive that we can no longer deny it in good conscious?